Giyaman Cup
Giyaman, ギヤマン, (meaning glassware) is a foreign word adopted in Japan during the Edo period (early 1600s-1800s). The porcelain glaze produces a shiny lacquer and glass-like transparency to create elegant tableware with vibrant colors and a classic Japanese chrysanthemum design. When put under light, it enhances the food presentation, showcasing the true value in glazing technique and quality.
Giyaman, ギヤマン, (meaning glassware) is a foreign word adopted in Japan during the Edo period (early 1600s-1800s). The porcelain glaze produces a shiny lacquer and glass-like transparency to create elegant tableware with vibrant colors and a classic Japanese chrysanthemum design. When put under light, it enhances the food presentation, showcasing the true value in glazing technique and quality.
Giyaman, ギヤマン, (meaning glassware) is a foreign word adopted in Japan during the Edo period (early 1600s-1800s). The porcelain glaze produces a shiny lacquer and glass-like transparency to create elegant tableware with vibrant colors and a classic Japanese chrysanthemum design. When put under light, it enhances the food presentation, showcasing the true value in glazing technique and quality.
Microwave and dishwasher safe
Material: Porcelain
Size (cm): 10.7L x 8.0W x 9.5H
Capacity (ml): 260