Singama Youmyaku Tamanegi (Onion) Plate
The Singama series showcases porcelain hand-painted by artisans with a technique called "sometsuke," which uses indigo dye on a white base. They apply a cobalt oxide pigment known as "gosu" onto the porcelain and fire it at high temperatures to create a vibrant blue finish.
A plate inspired by onions. Youmyaku means veins of a leaf.
This plate has many uses: canapés, cheese plate, antipasto.
The Singama series showcases porcelain hand-painted by artisans with a technique called "sometsuke," which uses indigo dye on a white base. They apply a cobalt oxide pigment known as "gosu" onto the porcelain and fire it at high temperatures to create a vibrant blue finish.
A plate inspired by onions. Youmyaku means veins of a leaf.
This plate has many uses: canapés, cheese plate, antipasto.
The Singama series showcases porcelain hand-painted by artisans with a technique called "sometsuke," which uses indigo dye on a white base. They apply a cobalt oxide pigment known as "gosu" onto the porcelain and fire it at high temperatures to create a vibrant blue finish.
A plate inspired by onions. Youmyaku means veins of a leaf.
This plate has many uses: canapés, cheese plate, antipasto.
Microwave and dishwasher safe
Material: Porcelain
Size (cm): 28.0L x 25.0W x 1.0H